Experience the authentic taste of South Indian vegetarian cuisine with our premium catering services
Appetizer
Babycorn Pepper
Crispy baby corn tossed with pepper and spices.
Paneer Chilli
Paneer stir-fried with peppers and Indo-Chinese flavors.
Samosa Chaat (Live)
Crispy samosa topped with chutneys and spices.
Cutlet Chaat (Live)
Crunchy vegetable cutlet served with flavorful chaat toppings.
Entrees
Paneer Butter Masala
Paneer cooked in a rich, creamy tomato gravy.
Mixed Vegetable Kurma
Mixed vegetables simmered in a flavorful coconut gravy.
Mango Dal
Lentils cooked with tangy raw mango and spices.
Fry
Bhindi Fry
Crispy okra sautéed with aromatic spices.
Sides
Fryums Mix
Assorted crunchy Indian fryums.
Breads
Paratha
Layered whole wheat flatbread cooked on a griddle until golden and flaky.
Butter Naan
Layered whole wheat flatbread cooked on a griddle until golden and flaky.
Rice
Bisebilebath
Traditional South Indian rice and lentil dish.
Guti Vankaya Biryani
Biryani with stuffed baby eggplants and spices.
Pulav
Fragrant rice cooked with vegetables and spices.